The Pickled Sprout Restaurant

Let your taste buds be untamed with a choice of hearty European dishes full of the flavours of nature with locally sourced ingredients.

For those looking to dine guilt-free The Pickled Spout menu is packed with nutritious dining options, so join us on a culinary adventure through our vibrant dishes, inspired by botanical wonders.



Served Monday – Saturday Midday – 8:30pm


Sharing Board For Two – £20.95
Rosemary & Garlic Baked Rustique Camembert, Parma Ham, Olive Oil, Slow Roast Tomatoes, Aged Balsamic & Rustic Bread

Baked Rustic Bread – £7.95
Marinated Olives, Hummus, Balsamic And Olive Oil (V) (VE)

Soup Of The Moment – £6.50
Baked Rustic Bread (V) (VE) (RGF)

Twice Baked Wensleydale Cheese Soufflé – £9.95
Pressed Pear, Toasted Walnuts & Chicory Salad (V) (N)

Baked Queenie Scallops – £11.95
Garlic, White Wine & Leek Gratin, Cheddar & Gruyere Crust

Sticky Pig Cheek – £8.95
Celeriac Puree, Poached Apple, Pork Crackling (GF)

Wild Mushroom Bordelaise on Toast – £8.95
White Wine, Shallot & Garlic Cream Sauce, Parmesan, (V) (RGF)

Classic Prawn Cocktail – £9.25
Marie Rose, Crisp Baby Gem Lettuce, Dried Tomato, Pressed Cucumber (DF) (RGF)

Homemade Black Pudding Scotch Egg – £8.95
Burnt Apple, Celeriac Remoulade (DF)


Roast Rump Of Lamb – £25.95
Confit Shoulder Croquette, Cavolo Nero, Parsnip, Lamb Fat Carrots, Mint Gel

Charred Duck Breast – £22.95
Pistachio, Kohlrabi, Confit Potato, Orange Sauce (GF)

Thai Spiced Cod Loin – £22.95
Mango Salsa, Cauliflower, Coriander (GF)

Seared Fillet Of Seabass – £22.50
Sea Asparagus, Burnt Apple, Layered Potato, Cider Sauce (GF)

Rosemary & Potato Gnocchi – £16.95
Roast Butternut Squash, Glazed Wensleydale, Fresh Pomegranate (V) (RVE)


Steak & Ale Suet Pudding – £19.95
Red Onion Jam, Mash Potato, Seasonal Vegetables

Roast Beetroot Risotto – £17.95
Crumbled Goats Cheese, Toasted Pine Nuts, Frizzy Salad (V) (GF) (N) (RVE)

Seared Calves Liver – £19.95
Grilled Bacon, Roast Shallots, Wharfe valley Oil Mash, Red Wine Jus

Black Sheep Beer Battered Fish & Hand Cut Chips – £16.95
Mushy Peas, Tarter Sauce & Lemon

Slow Cooked Pork Ribs
Full Rack – £21.95, Half Rack – £12.95
Sticky BBQ Sauce, Shoe String Fries, Blackhorse Coleslaw (GF)(DF)

Pan Seared Salmon Fillet – £21.95
New Potatoes, Sautéed Garlic & Shallot Green Beans, Hollandaise Sauce (GF)

226g Yorkshire Beef Burger – £17.95
Grilled Bacon, Monterey Jack Cheese, Black Horse Relish, Brioche Bun, Shoe String Fries, Coleslaw

The Indian Burger – £17.95
Grilled Tikka Chicken Breast, Onion Bhaji, Curried Mayo, Mint Yogurt, Coriander Naan Bread, Shoe String Fries (RGF)

Black Sheep Beer Battered Monkfish Scampi – £19.95
Homemade Tartar Sauce, Pea salsa, Shoe String Fries

Tandoori Grilled Chicken – £23.95
Buttered Curry Sauce, Bombay Sweet Potatoes, Lime Onion Pickle, Mint Yogurt, Onion Bhaji, Naan Bread (RGF)

Minute Sirloin Steak Frites – £21.95
Coleslaw, French Fries, Garlic Butter (GF)


All Our Steaks Are Locally Sourced And Dry Aged For A Minimum Of 28 Days And Marinated In Pickled Sprout Signature Marinade Served With Hand Cut Chips, Sautéed Garlic & Shallot Green Beans, Café De Paris Butter

227g Yorkshire Fillet Steak £35.95

285g Yorkshire Sirloin Steak £29.95

227g Garlic And Herb Marinated Chicken £18.95 (GF)

Sauces £2.95 Peppercorn Sauce, Blue Cheese or Béarnaise sauce


Classic Rustic – £14.50
Rich Pizza Sauce, Fior Di Latte Mozzarella, Fresh Basil

Truffle Hunting – £14.95
Wild Mushrooms, Truffle Oil, Rocket & Parmesan

Middle East Meets Yorkshire – £15.95
Pulled Lamb Shoulder, Yorkshire Fettle, Chermoula, Rocket

Quattro Salumi – £15.95
Salami, Prociutto, Pancetta, Pepperoni, Roast Red Pepper


All Cold Sandwiches Are Made On White Or Malt Bloomer Bread With Root Vegetable Crisps, House Salad.
All Cold Sandwiches Are Available On Gluten Free Brioche Buns.
Served Monday to Saturday 12pm – 6pm.

Coronation Chicken £8.95
Toasted Almonds, Sultanas, Mango Chutney (RGF) (N)

Yorkshire Dales Roast Beef £8.95
Rocket & Horseradish Mayonnaise (RGF)

East Coast Prawns £8.95
Marie Rose Sauce, Crisp Baby Gem (RGF)

Yorkshire Cheddar Cheese £8.95
Homemade Fruit Chutney (RGF)


All Hot Sandwiches Served With Root Vegetable Crisps, House Salad
Served Monday to Saturday 12pm – 6pm.

Black Sheep Beer Battered Fish Ciabatta £10.95
Mushy Peas, Tartar Sauce Hot Roast

Meat Of The Day Baguette £9.95

Pickled Sprout Club Sandwich £14.95
Garlic and Herb Marinated Chicken, Grilled Bacon & Egg Mayonnaise (RGF)


Served Monday to Saturday 12pm – 6pm.

Garlic & Herb Marinated Chicken Caesar Salad £16.95
Parmesan, Croutons, Anchovies, Caesar Dressing (RGF)

Roast Salmon & Prawn Salad £17.95
Marie Rose Dressing, Granary Bread (RGF)

Coronation Chicken Salad £16.95
Toasted Almonds, Sultanas, Mango Chutney (RGF) (N)


All £4.50

Sautéed Garlic & Shallot Green Beans

House Salad

Hand Cut Chips

Shoe String Fries

New Potatoes


Sticky Toffee Pudding – £8.50
Butterscotch Sauce, Salted Toffee Ice Cream

Spiced Pumpkin Panna Cotta – £8.50
Ginger Granola, Orange Sorbet

Dark Chocolate & Orange Steamed Pudding – £8.50
Orange Marmalade, Chocolate Sauce (RGF)

Classic Tiramisu – £8.50
Trifle Espresso sponge, Rum Mascarpone, Dark Chocolate

Selection Of Yorkshire And British Farmhouse Cheeses
All cheeses served with Homemade Chutney, Quince Paste, Grapes, Celery and Crackers
3 cheeses £10.95.  5 cheeses £13.95

Yorkshire Fettle
Shepherds Purse Cheese, A Yorkshire Version Of The Classic Greek, Ewes Milk Cheese, Delicate At First With A Good Salty Bite

Fountains Gold
A Yorkshire Cheddar Style Cheese Which Is Produced From Jersey & Guernsey Milk To Give It A Rich Buttery Texture & Creamy With Full Flavour

Blue Monday
Shepherds Purse Cheese, Complex & Creamy With Bold Cracks of Blue, Spicy & Sweet With Underlying Savouriness

Flatcapper Northern Brie
A Soft Cows Milk Cheese That Is Brie-Like In Texture With A Sweet, Smooth Taste, Mellow & Fruity Becoming More Peppery With Age

One Of The Artisan Wensleydale Produced Today, With A Spongey Texture, Slightly Crumbly With A Subtle Tang.