The Pickled Sprout Restaurant
Let your taste buds be untamed with a choice of hearty European dishes full of the flavours of nature with locally sourced ingredients.
The Pickled Sprout menu is packed with nutritious dining options, so join us on a culinary adventure through our vibrant dishes, inspired by botanical wonders.
Served Monday – Thursday Midday – 9pm
Friday & Saturday Midday – 9.30pm
SHARING BOARDS
East Coast Seafood Sharing Board – £29.95
Monkfish Scampi, Calamari, Baked Scallop, Prawns, Crevettes, Smoked Salmon, Rustic Bread, Selection of Sauces & Sea Herbs
Lebanese & Indian Sharing Board – £29.95
Pulled Brisket Shawarma, Tandoori Chicken Skewers, Onion Bhaji, Vegetable Samosa, Hummus, Pickles & Chutney, Coriander & Garlic Naan
Ploughman’s Sharing Board – £29.95
Breaded Flatcapper, Black Pudding Scotch Egg, Sausage Roll, Farmhouse Terrine, Pork Pie, Baked Rustic Bread, Pickles, Farmhouse Chutney
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TO START
Baked Rustic Bread – £10.50
Flavoured Butters, Marinated Olives, Hummus, Aged Balsamic & Olive Oil (VEA) (GFA)
Twice-Baked Fountains Gold Cheese Soufflé – £11.95
Pickled Grapes, Endive, Compressed Pear & Candied Walnuts (V) (N)
King Crab Chowder – £12.95
Sweetcorn Fritter, Saffron Aioli, Garlic Crostini (GFA)
Crispy Spiced Calamari Rings – £11.95
Asian Slaw Salad & Sticky Rice Wine Dipping Sauce (GF)
Proper Home-Made Black Pudding Scotch Egg – £10.95
Poached Apple, Celeriac Remoulade, Home-Made Branston
Wild Mushroom Bordelaise – £10.95
Toasted Red Onion & Cheddar Bread, White Wine, Shallot, Garlic Cream Sauce & Fresh Parmesan (V) (GFA)
Trio of Beetroot & Whipped Yorkshire Feta – £10.95
Purple, Candy & Golden Beetroot, Yorkshire Feta Cheese, Honey Snap (V) (GFA)
Classic Prawn Cocktail – £11.95
Marie Rose, Crisp Baby Gem, Dried Tomato, Pressed Cucumber & Toasted Sourdough (DF) (GFA)
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TO FOLLOW
Pork Tender Loin Saltimbocca – £24.95
Potato Dumpling, Pancetta, Spinach & Borlotti Bean Fricassee, Cavolo Nero, Pork Quavers
Pan-Seared Fillet of Sea Bass – £25.95
Fresh Tagliatelle, Saffron, King Crab Balls, Seafood Sauce
Celeriac, Blue Cheese & Potato Rosti – £19.95
Wilted Spinach, Wild Mushrooms, Hollandaise Sauce & Crispy Hens Egg (V) (GFA)
Thai Chicken Panang Curry – £24.95
Thai Chilli Marinated Chicken Breast, Courgette Noodle, Bok Choi, Fragrant Coconut Curry, Toasted Cashew & Crispy Jasmine Rice Balls (N)
Dripping Fried Battered Haddock & Chippy Chips – £18.95
Mushy Peas, Homemade Tartare Sauce & Lemon (DF)
Slow-Cooked Diced Brisket & Dark Ale Pie – £21.95
Pancetta & Parmesan Mashed Potato, Proper Gravy
(Please Allow 30 minute Cooking Time)
Sweet Potato Bombay, Chickpea & Spinach Curry – £18.95
Cumin Infused Basmati Rice, Garlic Naan, Coriander & Red Chilli (V) (VE) (GFA)
Dripping Fried Battered Monkfish Scampi – £19.95
Homemade Tartare Sauce, Pea Salsa & Skinny Fries (DF)
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FROM THE GRILL
All Our Steaks Are Locally Sourced, Dry Aged for A Minimum Of 28 Days & Marinated in The Pickled Sprout Signature Guinness & Scotch Whisky Marinade, Served with Chippy Chips, Roast Portobello Mushroom, Vine Tomatoes & Rocket Salad.
227g Grilled Fillet Steak – £36.95
285g Grilled Sirloin Steak – £32.95
460g Grilled Chateaubriand – £71.95
(True Steak Lover or Served for Two)
Add Sauces – £2.95
Peppercorn, Béarnaise, Blue Cheese or Garlic Butter (GF)
285g Grilled Bacon Chop – £19.00
Pineapple, Fried Egg, Skinny Fries, Rocket (GF) (DF)
Classic Chicken Kiev Roulade – £22.95
Garlic & Herb Butter, Pancetta Potato, Tenderstem Broccoli, Crispy Chicken Skin
Slow-Cooked Pork Baby Back Ribs
800g Full Rack – £26.95 | 400g Half Rack – £15.95
Sticky BBQ Sauce, Skinny Fries & Coleslaw (DF)
Minute Sirloin Steak Frites – £22.95
Coleslaw, Skinny Fries, Garlic & Herb Butter, Rocket (GF)
(Rare or Well Done)
Pan Seared Salmon Fillet – £24.95
New Potatoes, Garlic & Shallot Fine Beans, Rocket & Hollandaise Sauce (GF)
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SALADS
Classic Chicken Caesar Salad – £19.95
Garlic & Herb Marinated Chicken, Anchovies, Parmesan, Crispy Pancetta, Baby Gem, Garlic Croutons & Toasted Sourdough (GFA)
Pan Seared Salmon & Prawn Salad – £22.95
Marie Rose, Crisp Baby Gem, Dried Tomato, Pressed Cucumber & Toasted Sourdough (GFA) (DF)
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PICKLED SPROUT BURGER MENU
All burgers are served with its own salad. If you wish to add Chippy Chips or Skinny Fries please ask.
The Indian Burger – £18.95
Grilled Tandoori Chicken Breast, Onion Bhaji, Curried Mayo, Raita, Coriander Naan Bread & Kachumber Salad (GFA)
The Greek Burger – £18.95
Grilled Lamb Patty, Minted Onions, Charred Feta Cheese, Tzatziki, Greek Salad (GFA)
The Yorkshire Burger – £18.95
Grilled Minced Brisket Beef Patty, Streaky Bacon, Mayonnaise, Monterey Jack Cheese, Red Onion Chutney, Coleslaw (GFA)
Seine-et-Marne Burger – £18.95
Pork & Fennel Patty, Grilled French Brie, Cider Pickled Fennel, Brioche Bun, Aioli, Salad Nicoise (GFA)
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STONEBAKED SOURDOUGH PIZZAS
Classic Rustic – £14.95
Rich Pizza Sauce, Bocconcini Mozzarella & Fresh Basil (GFA)
Add Pepperoni – £2.95
Truffle Hunting – £15.95
Wild Mushrooms, Truffle Oil, Rocket & Parmesan (GFA)
Middle East – £16.95
Tandoori Chicken, Coriander Yoghurt, Crispy Onions (GFA)
Hawaiian – £16.95
Slow Cooked Ham Hock, Charred Pineapple, Red Onion (GFA)
Dips For Crusts – £1.50
Aioli, Barbecue or Sweet Chilli
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PICKLED SPROUT SIDES
Honey-Glazed Carrots – £5.50 (DF) (GF)
Grilled Pancetta & Hispi Cabbage – £5.50 (DF) (GF)
Garlic & Shallot French Beans – £5.50 (GF) (DF)
Parsley & Garlic Buttered New Potatoes – £5.50 (GF)
Chippy Chips – £5.50 (GF) (VE)
Skinny Fries – £5.50 (GF) (VE)
Stonebaked Garlic Pizza – £8.25
Mozzarella, Roast Garlic & Herb Butter (GFA)
House Salad – £5.50
Mixed Leaf, Tomato, Cucumber, Red Onion & Mustard Dressing (DF) (GF)
Greek Salad – £6.50
Olives, Feta, Cucumber, Tomato, Red Onion & Oregano (GF)
Caesar Salad – £6.50
Anchovies, Parmesan, Pancetta, Crispy Baby Gem & Garlic Croutons
Salad Nicoise – £6.50
Boiled Egg, Baby Vine Tomatoes, French Beans, Olives, Baby Potatoes, Anchovies (GF) (DF)
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SANDWICHES (SERVED MON-SAT 12PM-6PM)
All Cold Sandwiches Are Served on Thick White or Malt Bloomer Bread with Yorkshire Crisps & Dressed Salad (GFA)
Coronation Chicken – £9.95
Toasted Almonds, Sultanas & Mango Chutney (N)
Rare Roast Sirloin of Beef – £9.95
Beetroot Chutney, Rocket
East Coast Prawns – £9.95
Marie Rose Sauce & Crisp Baby Gem
Yorkshire Cheddar Cheese – £9.95
Tomato & Courgette Chutney
All Hot Sandwiches Are Served with Yorkshire Crisps & Dressed Salad
Dripping Fried Battered Fish Ciabatta – £10.95
Mushy Peas & Tartare Sauce
Croque Monsieur – £10.95
French Grilled Cheese & Ham Sandwich
Add Fried Egg (Croque Madame) – £2.00
Hog Roast Pork Meat Baguette – £10.95
Sage & Onion Stuffing, Apple Sauce & Gravy
Pickled Sprout Club Sandwich – £14.95
Garlic & Herb Marinated Chicken, Streaky Bacon & Egg Mayonnaise
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DESSERTS
Ultimate Sticky Toffee Pudding – £8.50
Sticky Toffee Sauce & Salted Fudge Ice Cream (V)
Frozen Eton Mess – £8.50
Strawberry Ripple Parfait, Crushed Meringue, Macerated Strawberries (V)
Dark Chocolate Pot – £8.50
Dulce de Leche Mascarpone, White Chocolate & Orange Cookies (V)
Deconstructed Banana Split – £8.50
Caramelised Banana, Salted Caramel, Coconut & Popcorn Ice Cream (V)
Selection Of Yorkshire & British Farmhouse Cheeses
3 Cheeses – £11.95
All cheeses served with Farmhouse Chutney, Grapes, Celery & Crackers (GFA)
Selection of Homemade, Yard Farm Ice Cream & Sorbets – £2.50 a scoop (GF)
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KEY:
(V) – Vegetarian, (VE) – Vegan, (VEA) – Vegan Available,
(GF) – Gluten Free, (GFA) – Gluten Free Available,
(DF) – Dairy Free, (N) – Contains Nuts
Chef’s Favourite